An Affordable Food Safety Solution

Ray Campa, DTR, RS has more than 10 years of experience in food manufacturing and foodservice

management offering cost effective food safety and nutrition solutions for small business.

Food Safety Solutions

• ServSafe Food Safety Training
• Web Hosted
• On Site
• Custom Food Safety Management Plans ( FDA Voluntary HACCP programs)
• Custom Food Safety Training Programs
• Food Safety Self Inspection Training
• Risk Control Plan Responses

Nutrition Solutions

• Nutritional Analysis of Menus (Federal Menu Labeling Requirements)

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Credentials

• B.S. Food and Nutrition
• B.A. Biology
• Registered Sanitarian (AZ #1007)
• Dietetic Technician Registered
• ServSafe Certified Instructor